Dhika Cahyasita, S.P., M.Sc.
Senior Researcher • 1) ESDAL 2) Perilaku Konsumen 3) Ekonomi Pertanian

Dhika Cahyasita, S.P., M.Sc.

dhika.cahyasita[at]upnyk.ac.id

Biography & Expertise

1) ESDAL 2) Perilaku Konsumen 3) Ekonomi Pertanian

Mata Kuliah yang Diampu

  • Consumer Behavior

    Agricultural Marketing • Management

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Publikasi

2026
Sustainable Chicken Eggs from Cage-Free and Free-Range Production Systems (Consumer Satisfaction in Yogyakarta
2026
Agricultural Economics and Agribusiness Systems
2025
The Existence of Warm Glow, Altruistic, and Egoistic Motives in Food Consumers with Ethical Claims: A Case Study of Organic Products in Indonesia
2025
Consumer Purchasing Decision Towards Chicken Eggs in Yogyakarta Province
2025
The Influence of Income Level and Intention to Avoid Food Waste on Economic Loss in Households in Sleman Regency
2025
Digital Marketing and Green Packaging Introduction Counseling to Increase the Competitiveness of Coffee Commodities at GAPOKTAN Mugi Lestari, Temanggung
2025
Farmers’ Willingness to Pay for Agricultural Insurance in Kulon Progo
2025
Introducing “Warm Glow” as a Key Psychological Motive on Consumer Willingness to Consume Organic Food: A study of Ethical Consumption Behaviour
2025
The Existence of Warm Glow, Altruistic, and Egoistic Motives in Food Consumers with Ethical Claims: A Case Study of Organic Products in Indonesia
2024
Economic And Nutritional Losses Result From Household Food Waste Behavior In The Special Region Of Yogyakarta
2024
Consumer Behavior Teaching Materials
2024
Take It or Leave It? Understanding Whether Defective Fruit Still Has Economic Value to Consumers
2024
Do Environmental Concerns and Perceived Quality-Benefit Encourage Consumers' Willingness To Pay More for Pro-Environmental Products?
2023
Investigating the factor influencing Indonesian Consumers' Intention to Purchase Green Products in Indonesia: Applying the Theory of Planned Behavior
2023
Likelihood of Household Food Waste Behavior in the Special Region of Yogyakarta
2023
Gender Differences and Perceived Quality Influence on Organic Food Consumption in Indonesia
2023
Morphological Identification of Fungal Pathogens Associated with Post-Harvest Diseases
2023
Exploring The Psychological Determinants of Household's Intention to Reduce Food Waste: Insight from Yogyakarta Indonesia
2023
The Effect of Indonesian Spice Export Trade Liberalization on Competition and Competitiveness in International Markets
2023
Opportunities for Food Waste Behavior at the Household Level in The Special Region of Yogyakarta
2023
Willingness to Pay and Barriers in Gen Z’s Pro-Environmental Product Consumption
2021
The "Warm Glow" Motive Among Consumers of Food Products with Ethical Claims: A Case Study of Organic Consumers in Indonesia
2021
Intention to Re-Consume Organic Food: Sensory Attributes, Egoistic Motive, and Warm Glow in The Extended TPB.
2017
Determination of Leading Agricultural Sectors and Subsectors in Riau Province

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